DOP

Ragusano

受保护的原产地名称（欧盟）

Ragusano is an Italian cow's-milk cheese produced in the provinces of Ragusa and Syracuse. It is a firm pasta filata ('stretched-curd') cheese made with whole milk from cows of the Modicana breed, raised exclusively on fresh grass or hay in the provinces of Ragusa and Syracuse.
The cheese was awarded Italian denominazione di origine controllata (DOC) protection in 1955 and EU protected designation of origin (PDO) status in 1995.

于 1996年7月2日登记入欧盟登记册
欧盟 eAmbrosia 登记册，卷宗 PDO-IT-1505

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附近或同类的其他名产

Pecorino Siciliano · DOP Piacentinu Ennese · DOP Provola dei Nebrodi · DOP Vastedda della Valle del Belice · DOP Asino ragusano · Presidio Slow Food Capra girgentana · Presidio Slow Food Maiorchino · Presidio Slow Food Provola delle Madonie · Presidio Slow Food

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来源：欧盟地理标志登记册 eAmbrosia（名称、类型、登记日期）；意大利农业部传统农产食品国家名录，11 March 2025 修订版；慢食基金会，西西里 Presidio；文字和图片来自维基百科（CC BY-SA）。更新于 2026年9月12日。